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Corbridge Village Tandoori Restaurant Ltd.

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8 Market Place
Corbridge
Northumberland
NE45 5AH


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village

1. a small community or group of houses in a rural area, larger than a hamlet and usually smaller than a town, and sometimes incorporated as a municipality.
2. the inhabitants of such a community collectively.
3. a group of animal dwellings resembling a village: a gopher village.
village, small rural population unit, held together by common economic and political ties. Based on agricultural production, a village is smaller than a town and has been the normal unit of community living in most areas of the world throughout history.

tandoori

The tandoor is used for cooking certain types of Iranian, Afghan, Pakistani and Indian foods such as tandoori chicken, chicken tikka and bread varieties like tandoori roti and naan. The word tandoori is the adjective meaning "pertaining to the tandoor" and is used to describe a dish cooked in a tandoor. The tandoor is basically used to cook meats. Even though 33% Hindus of India are vegetarian while Sikhs are mostly non-vegetarian, it was popularised during Muslim reign in South Asia. It is thought to have travelled to Central Asia and the Middle East along with the Roma people, who originated amongst the Thar Desert tribes. In India, the tandoor is also known by the name of bhatti. The Bhatti tribe of the Thar Desert of northwestern India and eastern Pakistan developed the Bhatti in their desert abode, and thus it gained the name. The tandoor is currently a very important fixture in many Indian restaurants around the world. Some modern day tandoors use electricity or gas instead of charcoal. In Armenia, It is known as a tonir which is a widely used method of cooking barbecue and lavash bread. In Georgia it is called a tone and is used for bread and kebab

restaurant

A restaurant in Manhattan, New York CityA restaurant prepares and serves food, drink and dessert to customers. Meals are generally served and eaten on premises, but many restaurants also offer take-out and food delivery services. Restaurants vary greatly in appearance and offerings, including a wide variety of the main chef''s cuisines and service models.

While inns and taverns were known from antiquity, these were establishments aimed at travellers, and in general locals would rarely eat there. Modern restaurants, as businesses dedicated to the serving of food, and where specific dishes are ordered by the guest and generally prepared according to this order, emerged only in 18th-century Europe, although similar establishments had also developed in China.

corbridge

Corbridge is a village in Northumberland, England, situated 16 miles (26 km) west of Newcastle and 4 miles (6 km) east of Hexham. Villages in the vicinity include Halton, Acomb, Aydon and Sandhoe. Corbridge suffered, as did many other settlements in the county, from the border warfare which was particularly prevalent between 1300 and 1700. Raids were commonplace, and it was not unusual for the livestock to be brought into the town at night and a watch placed to guard either end of the street for marauders. A bridge over the Tyne was built in the 13th century, but this original has not survived. The present bridge, an impressive stone structure with seven arches, was erected in 1674.
Corbridge is bypassed to the north by the A69 road, linking it to Newcastle and Carlisle. It is also linked to Newcastle and the A1 by the A695 which passes about 1 mile (1.6 km) away on the south side of the River Tyne.
Corbridge railway stationThe town is served by Corbridge railway station on the Newcastle and Carlisle Railway, also known as the Tyne Valley Line. The line was opened in 1838, and links the city of Newcastle upon Tyne in Tyne and Wear with Carlisle in Cumbria. The line follows the course of the River Tyne through Northumberland.